Garlic and herb chicken escalopes
These succulent marinated escalopes are ready in just 35 minutes – perfect for a no-fuss midweek meal with Slimming World roasties and veg
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slimmingworld.ie.
Cooking tools:
- Measuring spoon
- Meat tenderizer
Ingredients
- 2 tsp garlic powder
- 2 tsp onion powder
- 2 tsp dried parsley
- 2 tsp dried thyme
- 2 tsp dried chives
- 2 tsp dried rosemary
- 2 tsp dried oregano (or swap the parsley, thyme, chives, rosemary and oregano for 3 tbsp dried mixed herbs)
- 4 large skinless and boneless chicken breasts
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