Italian-style croissants

Italian-style croissants

www.olymel.com

Prepare Italian-style croissants, a quick and tasty recipe with Italian sausages and vegetables.

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Ingredients

  • 4 Italian sausages, cooked
  • 1 green pepper, diced
  • 6 white mushrooms, quartered
  • ¾ cup (180 ml) warm tomato sauce
  • ½ cup (125 ml) grated mozzarella
  • 4 croissants
  • Butter, for cooking
  • Salt
  • pepper

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