Sausage Lasagne - Pinch Of Nom

Ingredients

• 8 50% less fat sausages
• 6 dried lasagne sheets
• 400 g tin of chopped tomatoes
• 2 onions (peeled and sliced)
• 2 red peppers (deseeded and diced)
• 1 carrot (peeled and finely diced)
• 1 pork or chicken stock cube
• 1 tbsp balsamic vinegar
• 1 tbsp Henderson's Relish or Worcestershire suace
• 4 garlic cloves (peeled and minced)
• 1/2 tsp dried oregano
• 1/2 tsp dried sage
• low calorie cooking spray
• salt and pepper (to taste)
• 180 g extra light cream cheese
• 80 g reduced fat cheddar (finely grated)
• 1/2 tsp mustard powder