Roasted Sweet Potato Black Bean Quinoa Salad | Recipe Cloud App

Ingredients

• - 2 medium sweet potatoes, peeled and diced
• - 1 cup quinoa, rinsed
• - 1 can (15 oz) black beans, drained and rinsed
• - 1 red bell pepper, diced
• - 1/2 cup corn (fresh or frozen)
• - 1/4 cup red onion, finely chopped
• - 1/4 cup fresh cilantro, chopped
• - Salt and pepper, to taste
• - 2 tablespoons olive oil
• - 1 teaspoon ground cumin
• - 1/2 teaspoon paprika
• - 1/4 cup olive oil
• - Juice of 2 limes
• - 1 teaspoon honey or maple syrup (optional)