Turkey and Stuffing Appetizer Meatballs Recipe
It's Thanksgiving dinner all rolled into a ball – and ready in an hour! Treat your family to savory meatballs made with turkey and cornbread stuffing cooked in jellied
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Whisk
- Spoon
- Plate
Ingredients
- 1/2 cup milk
- 1 egg
- 1 cup cornbread stuffing mix
- 1/4 cup finely chopped celery
- 1 teaspoon dry mustard
- 1 lb. ground turkey
- 1 (16-oz.) can jellied cranberry sauce
- 1 tablespoon brown sugar
- 1 tablespoon Worcestershire sauce
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