Turkey Stuffing Balls (Easy Holiday Appetizer)

Ingredients

• 1 6 oz (170 g) box herb-seasoned stuffing mix
• 3/4 cup (180 ml) warm low-sodium turkey or chicken broth, plus more if needed
• 2 tablespoons (28 g) unsalted butter, melted, divided
• 1/2 cup (70 g) finely diced yellow onion
• 1/3 cup (35 g) finely diced celery
• 1 lb (450 g) ground turkey
• 1 large egg, lightly beaten
• 1/3 cup (45 g) dried cranberries, chopped if large
• 2 tablespoons chopped fresh parsley
• 1 teaspoon chopped fresh sage or 1/2 teaspoon dried sage
• 1/2 teaspoon kosher salt, adjust to your stuffing mix
• 1/4 teaspoon black pepper
• Warm turkey gravy, optional
• Cranberry sauce, optional
• Chopped fresh parsley, optional