Chinese Macaroni | Metro

Ingredients

• 10 oz (300 g) macaroni
• 1 Tbsp. (15 mL) vegetable oil
• 1 garlic clove, chopped
• 1 onion, chopped
• 3 stalks celery cut diagonally into pieces
• 5 wieners sliced
• 1/2 red pepper, cut into strips
• 1/2 green pepper cut into strips
• 1 cup (250 mL) sliced mushroom
• soya sauce to taste
• pepper to taste