Fig and orange bircher | Nourish plant-based living
Start your day the gut-loving way with this delicious and satisfying bircher (aka overnight oats) recipe by Jacqueline Alwill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishmagazine.com.au.
Ingredients
- Serves 3-4
- True
- 1 ½ cups rolled oats
- False
- ¼ cup shredded coconut, unsweetened
- 2 tablespoons chia seeds
- 2 tablespoons hemp seeds
- ½ cup sultanas
- ¼ cup coconut yoghurt
- 1 teaspoon finely grated orange zest
- 2 teaspoons vanilla extract
- 2 cups boiling water
- Optional: cinnamon
- To serve
- Fresh figs
- Orange segments
- Chopped almonds
- Additional yoghurt if desired
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