Shard Cake recipe | Impressive | Woolworths TASTE
Create an impressive shard cake by standing a Woolworths caramel Swiss roll upright, coating it with icing, and adorning it with dark and white chocolate shards.
Ingredients
- 200 g Woolworths 70% dark chocolate drops
- 200 g Woolworths white chocolate drops
- 280 g Woolworths vanilla icing mix
- 530 g Woolworths caramel Swiss roll
- cocoa powder, for dusting
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