Left Over Vegetable Pakora - Country Range
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- tbsp Country Range Curry Powder
- g Vegetable peelings and off cuts like carrot, parsnips, onion, celery, spring onion, leek, courgette
- g Gram flour
- tsp Ground fenugreek seeds
- tsp salt
- ml Sparkling water or soda water
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