Cozy Autumn Wild Rice Soup
There’s something magical about settling in on a crisp autumn evening with a steaming bowl of Cozy Autumn Wild Rice …
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 1 cup wild rice, uncooked
- 1 tablespoon olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 3 carrots, chopped
- 3 stalks celery, chopped
- 1 sweet potato, peeled and diced
- 1 red pepper, chopped
- 8 cups vegetable broth
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 bay leaf
- Salt
- pepper
- 1 cup coconut milk or cream
- 2 tablespoons fresh parsley, chopped
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