Maavadu Recipe - Awesome Cuisine
Maavadu is a traditional South Indian pickle that is perfect for enhancing the flavours of any meal. Best served with curd rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 8 cups Maavadu (Small even sized tender mangoes )
- 1 cup Powdered Rock Salt
- 1 cup Red Chillies
- 3 tbsp Caster Oil
- 3 tsp Turmeric Powder
- 2 tbsp Mustard Seeds
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