Creamy harissa tomato pasta – Miss Polly's Kitchen
My name is Polly and I am a twice published cookbook author and recipe developer. I’m extremely passionate about eating, having fun and cooking delicious food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.misspollyskitchen.com.
Ingredients
- 400g dried fettuccine
- One brown onion – thinly sliced
- 4 garlic cloves – thinly sliced
- ½ cup sundried tomatoes – very finely diced
- 2 tbsp harissa paste
- 1 can crushed tomatoes
- Handful of basil
- ½ cup plump olives
- 1/2 cup parsley - chopped
- ½ cup cream
- Feta to serve, basil, parsley & extra chilli flakes if you like
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