Mexican Grilled Street Corn
Get a taste of authentic flavors with our Mexican Street Corn recipe! Perfectly spiced and delicious, it’s a must-try side dish for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tropicalcheese.com.
Cooking tools:
- Grill
- Skewer
- Measuring spoon
- Measuring cup
- Mixing bowl
- Chef's knife
- Cutting board
- Tongs
Ingredients
- 4 ears of corn- husks pulled back
- 2 tablespoons olive oil
- ¼ cup mayonnaise
- ¼ cup Tropical Crema Mexicana
- ½ cup Tropical Cotija, crumbled
- ½ teaspoon chili powder
- 1 lime cut into wedges
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