Grilled and Marinated Zucchini – Oracibo

Name: Grilled and Marinated Zucchini – Oracibo
Ingredients: 4 medium sized zucchini, the Italian striped variety known as Romanesco are excellent, they have little ridges that look so nice when sliced; EVO; Balsamic vinegar; 2-3 Tbsp. chopped fresh herbs, flat-leaf parsley, basil, oregano, marjoram; 1 Tbsp. capers, I really prefer the salted ones but you can use the brined ones. Both need to be thoroughly rinsed.; Salt & freshly ground black pepper

www.oracibo.com

So simple but so good! The zucchini will keep for a few days in the fridge. Fabulous as part of a antipasti platter or as an accompaniment to barbecued chicken

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Ingredients

4 medium sized zucchini, the Italian striped variety known as Romanesco are excellent, they have little ridges that look so nice when sliced
EVO
Balsamic vinegar
2-3 Tbsp. chopped fresh herbs, flat-leaf parsley, basil, oregano, marjoram
1 Tbsp. capers, I really prefer the salted ones but you can use the brined ones. Both need to be thoroughly rinsed.
Salt & freshly ground black pepper