Festive Berry Wreath Pavlova with Pink Prosecco Syrup and Candied Pistachios

Name: Festive Berry Wreath Pavlova with Pink Prosecco Syrup and Candied Pistachios
Ingredients: 1 batch basic meringue; 1 tbsp vanilla extract; 1 cup single cream; ½ cup sour cream; 500g mixed berries (we used blackberries, raspberries, strawberries, blueberries, cherries and red currants); Pink prosecco syrup: 1 cup pink prosecco, ½ cup caster sugar, 1 tbsp lemon juice, 1 drop pink food colouring; Candied pistachios: ¼ cup caster sugar, ¼ cup slivered pistachios

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Celebrate the Christmas season with this delightfully Festive Berry Wreath Pavlova with Pink Prosecco Syrup and Candied Pistachios. Pink prosecco syrup adds a deliciously sweet punch while the...

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Ingredients

1 batch basic meringue
1 tbsp vanilla extract
1 cup single cream
½ cup sour cream
500g mixed berries (we used blackberries, raspberries, strawberries, blueberries, cherries and red currants)
Pink prosecco syrup: 1 cup pink prosecco, ½ cup caster sugar, 1 tbsp lemon juice, 1 drop pink food colouring
Candied pistachios: ¼ cup caster sugar, ¼ cup slivered pistachios