Grilled Sweet Potato Salad with Honey Balsamic Vinaigrette - The Olive Tap Recipes

Ingredients

• 4 large sweet potatoes
• 2 T. The Olive Tap’s 100% Extra Virgin Olive Oil
• 1/8 t. salt
• Pepper to taste
• 1/4 C. The Olive Tap’s Honey Balsamic Vinegar
• 1 T. honey
• 1/2 C. The Olive Tap’s 100% Extra Virgin Olive Oil
• 2 t. dijon mustard