Vegetable Barley Soup
Vegetable Barley Soup http://www.williams-sonoma.com/recipe/vegetable-barley-soup.html Ingredients 2 1/2 quarts chicken or vegetable stock 1/2 cup pearl barley
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.joanneweir.com.
Cooking tools:
- Stockpot
- Ladle
- Serving bowl
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 2 1/2 quarts chicken or vegetable stock
- 1/2 cup pearl barley
- 2 carrots, peeled and diced
- 2 parsnips, peeled and diced
- 2 boiling potatoes, unpeeled, diced
- 1 rutabaga, peeled and diced
- 1 cup broccoli florets
- 1 tsp. chopped fresh thyme
- 1 tsp. chopped fresh oregano
- 1 Tbs. chopped fresh flat-leaf parsley
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