Macadamia and Chocolate Toffee Tart | Recipes.com.au

Ingredients

• 0 none PASTRY:
• 1.6 cup plain flour
• 1 tbsp caster sugar
• 0.25 tsp baking powder
• 180 g butter, chopped
• 0.3 cup iced water
• 0 none FILLING:
• 1 cup brown sugar
• 0.5 cup golden syrup
• 1 tsp vanilla bean paste
• 100 g unsalted butter, chopped
• 4 none eggs
• 1.25 cup macadamias, roughly chopped
• 200 g NESTLÉ PLAISTOWE Premium Dark 200g