Barefoot Contessa | Easy Chocolate Mousse | Recipes

Barefoot Contessa | Easy Chocolate Mousse | Recipes

barefootcontessa.com

Easy Chocolate Mousse from Barefoot Contessa. Place the bittersweet chocolate, milk chocolate, and espresso in a large heatproof bowl set over a pan of…

Keywords

  • cream
  • whipped
  • beat
  • chocolate
  • sugar
  • whites
  • milk
  • bowl
  • whisk
  • organic
  • mixer
  • bittersweet
  • vanilla
  • electric
  • chopped
View full recipe on barefootcontessa.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barefootcontessa.com.

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Ingredients

  • 8 ounces bittersweet chocolate, chopped, such as Lindt
  • 4 ounces milk chocolate, chopped, such as Lindt
  • ¼ cup freshly brewed espresso or strong coffee
  • ¼ cup Kahlúa
  • ½ teaspoon pure vanilla extract
  • 2 extra-large organic egg yolks, at room temperature
  • 4 extra-large organic egg whites, at room temperature (see note)
  • Kosher salt
  • ½ cup cold heavy cream
  • ¹⁄³ cup sugar
  • Sweetened Whipped Cream, for serving (recipe follows)

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