Vermicular | French Toast

Name: Vermicular | French Toast
Total time: 6 min
Ingredients: 1 slice white bread, 1 ¼” thick; Egg Mixture1 large egg, beaten⅖ cup (100 ml) milk⅕ cup (50 ml) heavy cream1 ⅔ tablespoons (20 g) granulated sugar¼ teaspoon vanilla extract; ¾ tablespoon (10 g) butter; Maple syrupPowdered sugar, optional

www.vermicular.us

1 slice white bread, 1 ¼” thick Egg Mixture 1 large egg, beaten ⅖ cup (100 ml) milk ⅕ cup (50 ml) heavy cream 1 ⅔ tablespoons (20 g) granulated sugar ¼…

Keywords

Vermicular
Musui
Kamado
Oven Pot
Vermicular Frying Pan
Oven-Safe Skillet
Japanese cookware
Japanese cast iron
Premium cast iron
Enameled cast iron
Lightweight cast iron
Japanese rice cooker
Japanese recipes

View full recipe on www.vermicular.us

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vermicular.us.

Share this recipe:

Ingredients

1 slice white bread, 1 ¼” thick
Egg Mixture1 large egg, beaten⅖ cup (100 ml) milk⅕ cup (50 ml) heavy cream1 ⅔ tablespoons (20 g) granulated sugar¼ teaspoon vanilla extract
¾ tablespoon (10 g) butter
Maple syrupPowdered sugar, optional