Black forest tart | Tesco Real Food
A rich, chocolate twist on a classic fruit tart filled with luxe crème pâtissière
Ingredients
- 180g (61⁄4oz) plain flour
- 30g cocoa powder
- 125g unsalted butter
- 30g (11⁄4oz) icing sugar
- 1 large egg yolk
- 350ml full-fat milk
- 4 large egg yolks
- 15g (1⁄2oz) plain flour
- 15g (1⁄2oz) cornflour
- 25g (1oz) caster sugar
- 50g (2oz) melted plain dark chocolate
- 4 tsp cocoa powder
- 600g (1lb) mixed berries
- 3 tbsp seedless raspberry jam
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