Recipe Macaccino Berry Tarts

Ingredients

• 1⁄2 cup buckwheat groats
• 1⁄2 oat flakes (GF if required)
• 1⁄4 cup Iswari Buddha’s Awakening Hempiness
• 1 tbsp coconut oil (solid)
• 5 medjool dates (pitted)
• 1 tsp coconut or almond flour to dust
• 1 cup plant-based yoghurt such as soya or coconut
• 1 tbsp Iswari Macaccino Sensual
• 1 tbsp almond butter
• 2 tbsp maple syrup
• 1⁄2 vanilla bean paste
• 1 tbsp Iswari cacao powder
• Fresh blackberries, cherries, raspberries and strawberries
• Optional (1bsp maple syrup mixed with 1 tsp cacao powder)