Stuffed Giant Pasta Shells
Giant pasta shells are stuffed with a delicious egg & ricotta cheese mixture topped with a tomato sauce. Read the recipe and try it today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Oven
- Pot
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Baking dish
- Aluminum foil
- Stove
- Cutting board
- Chef's knife
Ingredients
- 6 eggs
- 1 1/2 cup light ricotta cheese
- 1/3 cup grated Parmesan cheese
- 1/3 cup chopped fresh parsley
- 1/4 tsp pepper
- 12 jumbo pasta shells, cooked and drained
- 2 cups tomato or pasta sauce
More Like This
Easy & Delicious Stuffed Shells with Ricotta Cheese
eppyc.com
Stuffed Pasta Shells
eatwheat.org
Cheese Stuffed Shells Recipe
food.com
Stuffed Shells Recipe
foodrepublic.com
Ultimate Stuffed Shells Recipe with Ricotta
chefyoyo.com
Large Pasta Shells Stuffed with Ricotta Recipe
victoriapastasauces.com
Stuffed Pasta Shells Recipe with Spinach and Ricotta
olivemagazine.com
Stuffed Pasta Shells Recipe
recipesbyanne.com