Morel Mushroom Soup Recipe: How to Make It

Ingredients

• 1 pound fresh morel or other mushrooms, sliced
• 2 tablespoons lemon juice
• 1 large onion, chopped
• 3 tablespoons butter
• 2 tablespoons all-purpose flour
• 4 cups milk
• 3 teaspoons chicken bouillon granules
• 1/2 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/8 teaspoon pepper