Saag sweet potato ‘aloo’ (spinach and potato curry) Recipe

Ingredients

• 1 medium sweet potato per person
• 1 onion, diced
• 1 pepper, diced
• 1 teaspoon garam masala
• 2 garlic cloves, crushed
• 1 teaspoon cumin
• 1 can of coconut milk or 200ml plain yogurt
• A large handful of spinach