The Comforting Vegan : Vegan & Gluten-Free Salted Caramel & Hazelnut Cookies – digikaa.com

Ingredients

• -3/4 cup vegan butter or shortening
• -1/4 cup organic raw cane sugar
• -2 Tablespoons Soy Milk
• -1 Tablespoon Vanilla
• -2 large “Eggs”, Egg replacer powder OR The Vegg (prepared as followed: 1/2 cup hot water & 2tsp Vegg)
• -3/4 teaspoon Baking Soda
• -1 teaspoon Salt
• -1 3/4 cups All-Purpose Gluten-Free Flour
• -1/2 teaspoon ground cinnamon
• -2 Tablespoons vegan caramel sauce
• -1/2 teaspoon xanthan gum powder
• -1/2 to 1 cup Chopped hazelnuts (optional)