Karanji Recipe - Awesome Cuisine
Learn to make traditional Karanji - crispy Indian sweet dumplings with coconut filling. Easy step-by-step recipe with tips for perfect results every time.
Ingredients
- 2 Cups Maida
- 1 tbsp Ghee
- Salt ( as per taste)
- Warm Milk (as required)
- Oil as required (for frying)
- 2 Cups Coconut (grated)
- 2 Cups Sugar (powdered)
- 1/4 tsp Nutmeg Powder
- 1/4 tsp Ginger Powder
- 6-8 Cardamoms
- 1 tbsp Maida
- 1 tbsp Khus Khus
- 1/4 Cup Mixed Dry Fruits (chopped)
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