Turkish Green Bean Recipe | Saveur

Turkish Green Bean Recipe | Saveur

www.saveur.com

These Turkish olive oil-braised green beans are an Aegean standby that’s saucy, velvety, and nourishing—no stirring required.

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Ingredients

  • 2 lb. romano or string beans, ends trimmed, cut into 2-in. lengths
  • 1 cup extra-virgin olive oil, plus more for serving
  • 2 tsp. kosher salt
  • ½ tsp. sugar
  • 3 garlic cloves, thinly sliced
  • 1 large plum tomato, peeled and cut into ½-in. chunks
  • 1 medium onion, thinly sliced

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