Pumpkin Bread Pudding With Salted Caramel Sauce and Toasted Pecans | Foodtalk

Pumpkin Bread Pudding With Salted Caramel Sauce and Toasted Pecans | Foodtalk

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Fall and Winter are the seasons for all things pumpkin; pie, drinks, bars, cookies and more. This Pumpkin Bread Pudding, is delicious and a little bit of a twis…

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Ingredients

  • 1 9" loaf of pumpkin bread
  • 2 cups heavy cream
  • 1 cup milk
  • 2 Tablespoon vanilla bean paste
  • 6 large eggs
  • 2 tablespoons maple syrup
  • 1 can(15oz.) pumpkin puree
  • 2 tablespoons of bourbon
  • 11/2 teaspoons of butter for greasing the pan

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