Tuna Noodle Casserole 2 | Just A Pinch Recipes
Preheat oven to 350 degrees. Grease 9 x 9 inch casserole dish. Cook noodles al dente according to package instructions; drain well. In a large skillet melt the butter....
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Ingredients
- ## TUNA CASSEROLE
- 8 ounce(s) wide egg noodles
- 5 tablespoon(s) butter (unsalted)
- 5 tablespoon(s) flour
- 2 1/2 cup(s) milk (2%)
- 1/2 teaspoon(s) onion powder
- 1/2 teaspoon(s) garlic powder
- 1/4 teaspoon(s) sea salt
- 1/2 teaspoon(s) fresh ground black pepper
- 1 teaspoon(s) dried parsley
- 1 cup(s) shredded sharp cheddar
- 1 cup(s) shredded white cheddar
- 2 pouches tuna in water
- 1 cup(s) frozen baby peas
- ## CRUMB MIXTURE
- 1/2 cup(s) panko breadcrumbs
- 2 tablespoon(s) butter melted
- 2 tablespoon(s) grated parmesan
- 1/2 teaspoon(s) dried parsley
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