Orange Bread Pudding with Almonds
Warm up with this Orange Bread Pudding with Almonds, perfect for winter nights. Served with a homemade orange caramel sauce. Serve for 12-16.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at floridasnatural.com.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Rectangular baking dish
- Aluminum foil
- Skillet
- Spoon
- Grater
- Baking sheet
- Plate
Ingredients
- 1 & 1/2 cups sugar
- 1/2 teaspoon ground cinnamon
- 12 eggs, beaten
- 1 & 1/4 cups whipping cream
- 1 & 1/4 cups Florida’s Natural® Orange Juice
- 1 tablespoon finely grated orange peel
- 2-day-old 8-ounce French baguettes, cut into 3/4-inch cubes (12 cups)
- 1/2 cup slivered almonds, toasted
- 6 ounces bittersweet chocolate, chopped
- 4 cups Florida’s Natural® Orange Juice
- 1/4 cup sugar
- 1/2 cup whipping cream
- 1/4 cup unsalted butter, cut up
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