Warm Gorgonzola Turnovers with Caramelized Pears - Brennans Market

Warm Gorgonzola Turnovers with Caramelized Pears - Brennans Market

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Serving Size: Serves 4 Ingredients 12 6×6 inch squares puff pastry 1 eggs, beaten 6 ounces crumbled Gorgonzola Cheese 6 Bosc, Concorde, Anjou, or other ripe pears 6 Tablespoons butter 3 Tablespoons...

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Ingredients

  • 12 6×6 inch squares puff pastry
  • 1 eggs, beaten
  • 6 ounces crumbled Gorgonzola Cheese
  • 6 Bosc, Concorde, Anjou, or other ripe pears
  • 6 Tablespoons butter
  • 3 Tablespoons granulated sugar
  • 3/4 teaspoon salt
  • 1/4 teaspoon black pepper

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