Vegetable Frittata | MummyPages.uk
Vegetable frittata packed with potatoes, onions, tomatoes, and cheese. Easy to make, healthy, and perfect for breakfast or lunch. Try it now!
Keywords
- vegetable
- frittata
Ingredients
- 2 potatoes, peeled and chopped
- 4 spring onions, finely sliced
- ½ punnet cherry tomatoes, halved
- 6 mushrooms, sliced
- 2-4 slices of bread of choice, cut into large cubes
- 180g white cheddar cheese, grated
- 5 eggs
- 120ml low fat milk
- Salt and pepper
- 2-3 cherry tomatoes, halved (optional) for garnish
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