cooking with v
Fresh and easy, this Garlic Zucchini recipe showcases simple yet flavorful ingredients perfect for summer. Perfectly cooked zucchini with a sprinkle of parsley.
Ingredients
- 4 large zucchini sliced 1 inch thick on an angle (2 green and 2 yellow preferably)
- 4 cloves of garlic thinly sliced
- 1 lemon zested
- 1/4 cup extra virgin olive oil
- 1/4 cup parmigiano reggiano
- 1/4 cup parsley finely chopped
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