My Zesty Lemon Asparagus Pasta: A Simple - HerTaste.net

My Zesty Lemon Asparagus Pasta: A Simple - HerTaste.net

hertaste.net

Looking for a fresh dinner idea? Try my zesty lemon asparagus pasta that's packed with flavour and easy to make! Perfect for spring evenings!

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Ingredients

  • 12 oz (340 g) linguine or spaghetti
  • 1 lb (450 g) asparagus, trimmed and cut into 2-inch pieces
  • 2 cloves garlic, minced
  • ¼ cup (60 ml) extra-virgin olive oil
  • Zest and juice of 1 large lemon
  • ½ teaspoon salt (2.5 g)
  • ¼ teaspoon black pepper (1 g)
  • ½ cup (50 g) grated parmesan cheese (or nutritional yeast for a vegan option)
  • Fresh parsley or basil for garnish

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