Midi Mystique | I've Been Cooking

Midi Mystique | I've Been Cooking

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Experience the Mediterranean allure with Midi Mystique, a delightful mélange of succulent shrimp and clams simmered in aromatic white wine and olive oil, with a touch of garlic, lemon, and parsley.

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Ingredients

  • 1/4 cup olive oil
  • 1 lb shrimp , peeled and deveined
  • 1 lb clams , cleaned
  • 1 cup white wine
  • 3 cloves garlic , minced
  • 1 lemon , juiced and zested
  • 1/4 cup fresh parsley , chopped
  • 1/4 teaspoon red pepper flakes
  • Salt and black pepper to taste

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