Savory Fried Tofu with Vegetables – AYANA GOHAN

Savory Fried Tofu with Vegetables – AYANA GOHAN

ayana-gohan.com

Savory fried tofu with vegetables, a healthy and tasty side dish. Boil then fry for a flavorful, non-greasy result. Perfect in under 30 minutes.

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Ingredients

  • 150 g pork belly
  • 200 g thick fried tofu
  • 60 g snap peas
  • 60 g Japanese leek
  • 40 shiitake mushroom
  • 1 pinch sea salt (to season for pork belly)
  • ½ tsp rice flour (to season for pork belly)
  • 1 ½ tsp sake (to season for pork belly)
  • 1 tbsp rice oil (or vegetable oil)
  • 1 ⅓ tbsp soy sauce
  • 1 tbsp mirin(sweet sake)
  • ½ tbsp sugar
  • 1 tbsp sake

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