Spinach and Feta Lentil Bread | Snacks

Spinach and Feta Lentil Bread | Snacks

www.umami.recipes

Spinach and Feta Lentil Bread

View full recipe on www.umami.recipes

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

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Cooking tools:

  • Blender
  • Food processor
  • Loaf pan
  • Parchment paper
  • Spatula
  • Mixing bowl
  • Toothpick
  • Oven

Ingredients

  • -200 g lentils (soaked in water for 2 h)
  • -2 eggs
  • -2 tablespoons yoghurt
  • -2 spring onions, chopped
  • -100g feta, crumbled
  • -1 tablespoon fresh dill, finely chopped
  • -1 teaspoon salt
  • -pepper
  • -1 teaspoon baking powder
  • -50g fresh spinach, chopped
  • -1 tablespoon extra virgin olive oil
  • -sesame seeds for topping

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