Chorizo Sausage Tacos - Leahy's Sausage Recipes - LGCM

Name: Chorizo Sausage Tacos - Leahy's Sausage Recipes - LGCM
Ingredients: 1 package Leahy’s Chorizo Sausage (Each package is approximately 1.25#); 1 Tbsp Vegetable Oil; Tortillas (see note in description above); 1 White Onion (diced); Queso Fresco; Cilantro (chopped); Lime Wedges (for squeezing on top); Once the pan is hot, add the chorizo sausage and cook until the meat is browned and cooked through. While the meat is cooking, use a wooden spoon or spatula to break up the meat into small crumbles.; Once the meat is browned, use a slotted spoon to remove the meat from the pan. Place it on a paper towel lined plate and blot away any remaining grease on the top of the meat.

lakegenevacountrymeats.com

There are a lot of delicious tacos in the world, but these chorizo sausage tacos are some of the simplest and best tasting tacos you'll ever make! Check out our easy recipe here.

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Ingredients

1 package Leahy’s Chorizo Sausage (Each package is approximately 1.25#)
1 Tbsp Vegetable Oil
Tortillas (see note in description above)
1 White Onion (diced)
Queso Fresco
Cilantro (chopped)
Lime Wedges (for squeezing on top)
Once the pan is hot, add the chorizo sausage and cook until the meat is browned and cooked through. While the meat is cooking, use a wooden spoon or spatula to break up the meat into small crumbles.
Once the meat is browned, use a slotted spoon to remove the meat from the pan. Place it on a paper towel lined plate and blot away any remaining grease on the top of the meat.