Pear-Walnut Chutney
Savor the unique blend of sweet pears and crunchy walnuts in this Pear Walnut Chutney recipe, a delightful complement to any dish.
Keywords
- Condiments
- Fruit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Nonstick skillet
- Chef's knife
- Cutting board
- Stove
- Wooden spoon
Ingredients
- 1 tablespoon vegetable oil
- 3 firm pears, peeled, cored, and chopped
- 1 shallot, minced
- 1/2 cup red wine vinegar
- 1/2 cup cherry preserves
- 1/4 cup toasted, chopped walnuts
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