Lemon Blackberry Drop Scones - Dinner With Julie
Lemon Blackberry Drop Scones
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnerwithjulie.com.
Ingredients
- 2 cups all-purpose flour
- 1/4 cup sugar
- 1 Tbsp. baking powder
- 1/4 tsp. salt
- 1/3 cup butter, cut into pieces
- grated zest of a lemon (optional)
- 1 large egg
- 3/4 cup (ish) milk
- a big handful of berries (blackberries, raspberries, blueberries, huckleberries...)
- coarse sugar, for sprinkling (optional)
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