Steak & Eggs Hash - Tony's Meats & Market

Steak & Eggs Hash - Tony's Meats & Market

tonysmarket.com

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Ingredients

  • 1 NY Strip Steak (or use your leftover Tri-Tip, Flank Steak, Ribeye, etc.), diced
  • 1-2 Yukon Gold or Red Skinned Potatoes (depending on how hungry you are!), diced
  • 1 TBS De Cecco L'Olio Olive Oil
  • Fresh Rosemary, to taste
  • 2 Eggs
  • Salt & Pepper, to taste
  • Optional: Shredded cheddar cheese

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