Silken Chocolate Pots with Shiraz Syrup
Recipe - Silken Chocolate Pots with Shiraz Syrup
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- Recipe - Silken Chocolate Pots with Shiraz Syrup
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Ingredients
- 2 cups thickened cream
- 250g dark chocolate
- 1 cup shiraz
- 1 cup caster sugar
- 2 cups frozen mixed berries
- dark chocolate shavings, for serving
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