Walnut stew and polenta

Ingredients

• Beef rib: 1 kilogram
• Onion: 200 gram
• Garlic: 50 gram
• carrot: 200 gram
• stalk of celery: 100 gram
• Coriander: 30 gram
• green pepper: 20 gram
• Tomato paste: 50 gram
• tomatoes: 1 kilogram
• red wine: 200 gram
• Walnut: 500 gram
• Butter: 100 gram
• Bay leaf: 5 gram
• Dried coriander seeds: 10 gram
• Spices: 10 gram
• yellow flower: 10 gram
• Chopped pepper: 5 gram
• pepper: 5 gram
• Salt: 10 gram
• polenta: 300 gram
• Smoked sulguni: 150 gram