Sourdough Bread
Discover how to make delicious sourdough bread with simple steps, using a well-fed starter and careful stretching techniques. Perfect for bread lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ittrix.com.
Cooking tools:
- Dutch oven
- Bench scraper
- Pastry board
- Kitchen scale
- Razor
- Cooling rack
- Mixing bowl
- Spatula
- Rubber band
- Airtight container
- Oven
- Refrigerator
- Parchment paper
- Kitchen towel
Ingredients
- 305 ml of distilled water
- 75 g of well fed and risen starter
- 50 g of whole wheat flour
- 350 g bread flower
- 14 g salt
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