Caramel Apple Slab Pie

Caramel Apple Slab Pie

dinnerbellcreamery.coop

This pie will feed a crowd, so don’t let the amount of butter scare you! It’s the perfect fall treat for a party or gathering!

View full recipe on dinnerbellcreamery.coop

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Cooking tools:

  • Pastry cutter
  • Rolling pin
  • Pastry brush
  • Baking sheet
  • Oven
  • Stove
  • Mixing bowl
  • Pot
  • Saucepan
  • Whisk
  • Spoon
  • Plastic wrap
  • Measuring cup

Ingredients

  • 5 cups all-purpose flour
  • 1/4 cup sugar
  • 1 Tablespoon salt
  • 1 pound (4 sticks) cold unsalted butter, cubed
  • 12 to 16 Tablespoons ice cold water
  • 1 egg
  • 4 pounds apples*, peeled, cored and sliced
  • 1/2 cup light brown sugar, packed
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground all-spice
  • 1/8 teaspoon ground cloves
  • 1 Tablespoon lemon juice
  • 3 Tablespoons cornstarch
  • 1/2 teaspoon salt
  • 1 1/2 cups granulated sugar
  • 1/4 cup water
  • 1 teaspoon lemon juice
  • 1 cup heavy cream
  • 1 1/2 teaspoons coarse salt
  • 1/2 teaspoon vanilla

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