Open Falafel Sandwich - COBS Bread USA

Ingredients

• 4 slices COBS Bread Sourdough Loaf
• 12 Falafels
• 8 tbsp Tzatziki
• A few leaves of Lettuce
• 1 medium Tomato
• ½ small Red Onion
• 1 Green Bell Pepper
• 1/3 Cucumber
• 2 tbsp Kalamata Olives, optional
• 1 tbsp Olive Oil
• 1 tbsp Red or White Wine Vinegar
• Pinch of Salt & Pepper
• Pinch of Dried Oregano
• 4 tbsp Feta, crumbled