Tater Tot Waffle with Creme Fraiche and Caviar
Low-brow meets high-brow with this crispy potato waffle topped with creme fraiche and caviar!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zupans.com.
Ingredients
- 28 oz bag Tater Tots, such as Alexia Potato Puffs, defrosted to room temperature
- Creme fraiche or sour cream
- 2 oz. jar caviar
- Chopped chives
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