Classic Tiramisu - Vegan Recipe

Ingredients

• 1 1/2 cups brewed espresso coffee, room temperature
• 300g vegan sweet biscuits or slices of vegan cake (gluten-free if required)
• 4 tablespoons coffee or nut liqueur
• [Custard]
• 2 cups full fat soy milk
• 1/3 cup cornflour
• 1/2 cup sugar
• 1/2 cup vegan butter or margarine
• 1 teaspoon vanilla extract
• 250g tub vegan cream cheese
• 1/2 cup brine ('aquafaba') from a can of chickpeas
• 1/2 cup icing sugar, sifted
• [To serve]
• 1/2 cup cocoa powder
• 1 block 85% vegan dark chocolate (optional)
• Berries, such as strawberries or raspberries (optional)